Vietnamese food

Another food which was originally from French is Spring rolls. At first, that French woman tried to make a business out of this food in Hanoi. However, she did not really succeed because the meat she used was very dry when being fried. A Hanoi connoisseur gave her an advice, which was to add some …

Have you ever ate a Vietnamese sandwich? You may have heard of this Vietnamese street food before visiting Vietnam. It used to be on top of the list of 20 most delicious street dishes in the world, published by Fodor’s Travel website of America. According to its evaluation, sandwich or bread are the common names …

Vietnamese Pancake may not a strange dish to the Vietnamese. Despite being made from rice flour, in different areas, the dish varies from shape to cuisine. For example, in the North and Central Vietnam, Vietnamese Pancake is small-sized but it gets much larger in South Vietnam. To make a delicious pancake, it takes the cook …

Have you tried Kebab Rice noodles yet? The dish is composed of noodles, grilled pork, and sweet-and-sour sauce. It is also one of the most ancient dishes in Hanoi, which is considered a unique food in the capital of Vietnam. At first sight, Kebab rice noodles is not a special food because ingredients to create …

Vermicelli served with tofu and shrimp taste is a common Vietnamese street food in the North. In the heat of summer, there is nothing can compare with enjoying golden fried tofu and antipyretic white noodle. You can find a lot of restaurants having this dish on the sidewalks or small alleys. They serve everybody, most …

Snail rice noodles soup is a special food of Hanoi, the capital of Vietnam. You will easily catch some restaurants serving the dish if you have time wandering the streets. The most interesting thing about it is its simplicity and abundance, which make those who enjoy it come closer to the daily life of Hanoi …

In 2012, Vermicelli and sour crab soup was on the list of Asian most attractive dishes, voted by CNN. The dish is one of the traditional food in Vietnam and well-known nationally as well as internationally. It has a light sour taste and very appropriate to eat in summer. Besides the sour taste, the dish …

How to make Cake soup with chives? Do you like the small spring onion and chives? How will you react when entering a street restaurant and they give you a dish with literally all green onions? Whatever your answer is, this dish will raise a little argument between those who love and those who hate …

Vietnamese Beef Noodle soup (Phở Bò) is one of popular food in Vietnam. The origin of Vietnamese Beef Noodle soup originated in northern Vietnam in the early 20th century and then became popular in Vietnam and many parts of the world after the Vietnam War. Vietnamese Beef Noodle soup is the combination of broth, rice …

Vietnamese fresh spring rolls (also known as Goi Cuon) is a Vietnamese traditional dish. The Vietnamese food consists of shrimp, pork, vegetables, herbs, rice vermicelli (Bún). All of them are wrapped in a rice paper (Banh Trang). Some believe that Vietnamese fresh spring rolls originated from China because their shapes are similar to Chinese spring …